We are a family run Canadian food company with one stubborn belief. Dinner tastes better when the label tells the truth. Twenty two flavours, four families, and not one artificial anything.
Because the ingredients do the talking. Real food, small batches, nothing to hide behind.
Because the label hides nothing. If it is in the jar, it is on the label, in plain language.
Humble & Frank is made in Canada by a Canadian family. Our flavours are shaped by cold water coasts and long summer grills, built first for the seafood counter and right at home beside the barbecue. The name, the badge and the tagline are registered on both sides of the border, and you will find us on shelves across Canada and into the United States.
No artificial flavours, colours or sweeteners. No added MSG. Nothing on the label you would not keep in your own pantry.
Built for the fish counter first. If a sauce can flatter a delicate fillet, it can handle anything you throw on the grill.
Made carefully, not massively. Flavour first, shortcuts never.
Write to us and family answers. That is the whole customer service department.
The story ends the same way every night. Somebody asks what is in the sauce.